Upper G.I: Guidelines for Urgent Referral

  • Dysphagia – food sticking on swallowing (any age)
  • Dyspepsia at any age combined with one or more of the following ‘alarm’ symptoms:
    • weight loss
    • proven anaemia
    • vomiting
  • Dyspepsia in a patient aged 55 years* or more with at least one of the following ‘high risk’ features:
    • onset of dyspepsia less than one year ago
    • continuous symptoms since onset
  • Dyspepsia combined with at least one of the following known risk factors:
    • Family history of Upper GI cancer in more than 2 first degree relatives
    • Barrett’s oesophagus
    • Pernicious anaemia
    • Peptic ulcer surgery over 20 years ago
    • Known dysplasia, atrophic gastritis, intestinal metaplasia
  • Jaundice
  • Upper abdominal mass

* Age 55 years is considered to be the maximum age threshold. Local Cancer Networks may elect to set a lower age threshold (e.g. 50 years or 45 years).

 

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